Soan Papdi is one of India's most popular sweet varieties. We bring you the magic of this sweet in its traditional, unadulterated avatar.
Wish to enjoy the purely traditional version of soan papdi? At Bhikaram, we made that, an unadulterated reality every time!
Laddu is famous all over North India, and beyond. Well, we at Bhikaram have made it even better…with Kesar and much more!
Many love the unadulterated and unchanged, traditional taste of laddu. That is why we at Bhikaram offer you this sweet in its most traditional form.
The sweet your mouth waters for…Gulab jamun. We bring you this very popular and heavenly sweet in a convenient can package.
Dil Kushal directly translates to 'that which gladdens the heart'. This sweet is aptly named for it is alluringly delicious.
Moti Pak is a famous sweetmeat from North India. It's a combined taste of pistachios and almonds shall melt in your mouth.
Laddus of Kanpur are famous all over the country and beyond. And now is your chance to find out why!
This staple sweetmeat from Northern India comes packed with cardamom, pistachios, almonds, coconuts, raisins and much more!
Moong Laddu is made with dried balls of ground moong dal. To enhance the taste, we add almonds to it!
These special laddus shall give you a burst of energy every time. They are made from oats and peanut butter along with the choicest almonds.
Desi Laddus made of boodi are for those special occasions when no other sweets impress. These are packed with kaju badam, pistachio bits, and cardamom!
The Marwari society of India is known for their love of life and everything they eat. Marwari Laddus is a great example of their zest for life.
Packed with pistachios, Kaju Badam and much more, these Deshi Boondiya are deliciously satiating and quite sweet. You cannot eat just one.
Lachha is similar to kheer! But we at Bhikaram want to make things better for you, and that is why we add pistachios, almonds and cardamom to it.